Gopal Debnath
*Photo Caption (L-R):* Mita Das, Member of the Management, The Rose Restaurant; Priyanka Sarkar, Renowned Actress, Jayanta Das, Member of the Management, The Rose Restaurant; Subrata Das, Owner, The Rose Restaurant.
Staff Reporter : Kolkata, 16th. November, 2023: The Rose Restaurant, an iconic multi-cuisine eatery that has been a culinary cornerstone in Kankurgachi for the past 27 years, proudly announced its grand re-launch event. Nestled in the heart of Kankurgachi, adjacent to Pantaloons, Rose Restaurant is not only the oldest multi-cuisine restaurant in the area but also a beloved dining destination for food enthusiasts. There-launch event of The Rose Restaurant was honoured by the presence of the renowned actress Priyanka Sarkar.
In its latest avatar, Rose Restaurant to redefine the dining experience with a brand-new menu and captivatingly revamped décor. The outlet now boasts a harmonious blend of warm wooden tones and lush green elements, creating an inviting ambiance that perfectly complements its rich culinary offerings.
Rose Restaurant continues to hold its position as the oldest multi-cuisine restaurant in Kankurgachi, a testament to its enduring popularity and commitment to culinary excellence. The establishment offers a diverse range of culinary delights, including Vegetarian Indian cuisine, Chinese dishes (with Non-vegetarian options), and delectable South Indian specialties.
Rose Restaurant is set to offer a distinguished menu featuring their signature dishes, such as the Caesar Salad, Lemon Fish Fry, Honey Mustard Chicken, Paneer Chingari Kebab, Sahi Paneer Makai Masala, Khada Masala Handi Veg, and the renowned Mysore Masala Dosa. With an emphasis on quality and authenticity, Rose Restaurant takes pride in its Specialty South Indian Food, a unique offering that has garnered a dedicated fan base over the years.
The Rose Restaurant reaffirms its commitment to providing an unforgettable dining experience for its patrons. Whether it’s a casual lunch, a family dinner, or a special celebration, the restaurant aims to create moments that linger in the hearts and taste buds of its guests.
On this occasion, Subrata Das, the owner of The Rose Restaurant, said, “We aim to embark on a culinary journey where tradition meets innovation, and warmth intertwines with sophistication. Join us at The Rose Restaurant’s newly re-launched outlet in Kankurgachi, and savour a symphony of flavours that will tantalize your taste buds, leaving you craving for more.
